kilis kebabı

Materials 1 Kg Eggplant 750 Gr Medium Oil mince Liquid Oil Salt, Black, allspice Water 2 Piece Onion 2 Piece Dolmalık Green Pepper 2 Piece Dolmalık Red Pepper 1 Piece Lemon 1 teaspoon granulated sugar Paste 1 tablespoon Domtes 1 tablespoon Pepper Paste 4-5 Piece Domates
Designing With water after the eggplant lengthwise into two yıkayın.Kabuklarını soy doğrayın kesin.Sonra 2 fingers thick. Kıymayı an extensive rough alın.Üzerine salt, black pepper, pimento loaf in the enormity of walnuts after ekleyin.İyice knead 1 meatball and 1 eggplant hazırlayın.Şişe the front with dizin.Izgarada arkalı pişirin. Liquid oil into a separate saucepan alın.Kızdırdıktan then cut in rings of the onion until kavurun.İnce mince ekleyin.Pembeleşene the green and red peppers and roast ekleyin.Birkaç min after the patlıcanlı grill kebab, pepper and the tomato paste ekleyin.Üzerini Add water to cover. Water begins to boil salt, black pepper, allspice and 1 lemon to the water and the public in the form of the soy ekleyin.Kabuklarını cut slices of the tomatoes soften kebab on dizin.Domates zone from the pan and the fire service do.